Practice of Sustainable Agriculture: Summer

Summer 2014 quarter

Taught by

sustainable agriculture, entomology
ecology, biology, mycology


Enrollment in spring quarter of Practice of Sustainable Agriculture or equivalent experience. Interested students should contact faculty for additional information.

This is a spring, summer, fall program and is open to new students in summer.  For the full program description, see Practice of Sustainable Agriculture Spring, Summer .

The weekly schedule will be similar to spring, which is Mon 1-3, Tue 8-4:30, Wed 9-1, and Thu 8-4:30. 

Program Details

Fields of Study

Preparatory for studies or careers in

farm and garden management; working with nonprofit organizations focusing on food, land use and agriculture; state and county extension; and state and federal regulatory agencies.

Location and Schedule

Campus location



Offered during: Day


Buy books for this program through Greener Bookstore.

Online Learning

Enhanced Online Learning: Access to web-based tools required, but use of these tools does not displace any face-to-face instruction.

Required Fees

$250 in spring, $225 in summer, and $400 in fall for overnight field trips and supplies.

Registration Information

Credits: 16 (Summer)

Class standing: Freshmen–Senior

Maximum enrollment: 48


Signature Required

Open to new students who have some background in agriculture/ecology. Interested students should email the faculty near the end of spring quarter with a summary of their background.

Course Reference Number

Jr - Sr Full Session (16 credits): 40166

Go to to register for this program.

Need Help Finding the Right Program?

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